Pump Street at Home
[…] egg, a smattering of flour and the all important chocolate (and by that I mean Pump Street Chocolate) is my home made soothing balm. And out of the batter comes a ray […]
[…] egg, a smattering of flour and the all important chocolate (and by that I mean Pump Street Chocolate) is my home made soothing balm. And out of the batter comes a ray […]
[…] we bake and share both recipes from the Pump Street Bakery and chocolate treats with Pump Street Chocolate, these were my first request to make in our roster. So here we are […]
[…] Palace of Deliciousness). Joanna Brennan, one of the owners of the Pump Street Bakery and Pump Street Chocolate has championed us since the beginning of Building Feasts. She has collaborated on many […]
[…] a very exciting new series I'm creating with Joanna Brennan of Pump Street Bakery and Pump Street Chocolate. Over the next few months I'll share famous recipes from the bakery alongside my […]
[…] and I started our Supper Clubs, Joanna has been an incredible supporter and collaborator, with Pump Street Chocolate as a key dessert ingredient at every event. Photo: Jeremy Coleman It is a huge […]
Barely a week goes by when these internet-breaking golden chewy squares do not emerge from my oven. The original recipe from my inspiring friend Adeena Sussman's book, Sababa, are mouthwateringly delicious, a […]
This year’s version was inspired by the classic pecan/chocolate combo that we celebrate in our Pump Street at Home Series. They are also a great use for those Maple Roast […]
[…] different flavour combinations. Undoubtedly the best new trick I learned this year. Favourite ingredient – Pump Street Chocolate Photo: Jeremy Coleman I would love to attribute the improved chocolate desserts appearing from my […]
[…] its life as a very Southern, cloyingly sweet pecan pie in a layer of fudge chocolate, basically a quintessential Thanksgiving and festive classic. Handed down to me by a force […]
[…] at Home Series where we share recipes from the bakery and our favourite creations made with Pump Street Chocolate. Your brownie search can officially stop here. I would love to hear all about […]
[…] including her creams, beautifully woven blankets, socks, chocolate and my favourite apron. Chocoaholic’s dream – Pump St Bakery Library of Bars The perfect gift for the chocolate lover. 10 bars […]
[…] someone who loves to bake, loves halva and tahini, chocolate and pistachios (USA shipping only). Pump Street Chocolate Rare Batch Box: for the chocoholic in your life you can either gift a […]
[…] a three course meal with vegetarian options and ending with a decadent dessert made with Pump Street chocolate. Places are limited to 20 per night, so please book early to avoid disappointment. […]
[…] goody bag • It was an honour to collaborate with such talent. Huge thanks to Pump Street Chocolate for your insanely good chocolate, Pump Street Bakeryfor outstanding sourdough, The Flower Appreciation Society‘s […]
Continuing our Summer of epic cooking adventures, the week after our Pump Street Popup, we hosted our first ever Collaboration Supper Club with Sarit and Itamar of the legendary Honey […]
[…] if you are thinking about the perfect gift for the chocaholic in your life, this Pump Street Chocolate Rare Batch Subscription Box is a gift of dreams. The new Honey & Co […]