Quick Roasted Brussel Sprouts
Goodbye soft pungent dull green brussel sprouts, hello crisp bright green charred edged delicacies with an umami twist.
Goodbye soft pungent dull green brussel sprouts, hello crisp bright green charred edged delicacies with an umami twist.
[…] it – it is that kind of pie….. **feel free to add any extra stuffing, brussel sprouts or chipolatas to the filling mixture when you add the turkey Preheat oven to […]
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[…] in the kitchen. Asparagus is an ingredient that I am fastidiously seasonal about in my consumption ( brussel sprouts are a close second). So I celebrate the relatively short period of availability of […]
[…] come to life. I use it on anything green lurking in the fridge – brocollini, brussel sprouts, spinach, kale. Just sautee the veg of choice, refresh under cold water and toss […]