Pumpkin, Cavolo Nero and White Bean Soup
[…] pesto in your bowl when you serve. OLYMPUS DIGITAL CAMERA If you don’t have any cavolo nero, you can use kale or chard Pumpkin Cavolo Nero and White Bean Soup 2 […]
[…] pesto in your bowl when you serve. OLYMPUS DIGITAL CAMERA If you don’t have any cavolo nero, you can use kale or chard Pumpkin Cavolo Nero and White Bean Soup 2 […]
[…] the griddle tray, I love them on a bed of greens, preferably sprout tops (or cavolo nero as a second favourite), blanched and burnished back in the griddle pan before serving. […]
[…] size 1 tbsp olive oil 1 tsp ground allspice salt and pepper 300g Kale / Cavolo Nero 50g marcona almonds a handful of parsley for garnish Preheat the oven to 200C […]
[…] Or cube and toss with with steamed winter greens such as steamed chard, kale or cavolo nero as a main veggie course. Or simply drizzle with good tahini or dilled soured […]
[…] day. I usually add spinach towards the end of cooking, but sometimes replace it with cavolo nero or chard, or leave it out completely depending on what (if any) is on […]
[…] red onion to suit your mood. If you can’t find any rainbow chard, regular chard, cavolo nero or broccoli rabe are excellent replacements. P.S. it also makes an excellent leftover topped […]