Olive Oil Chocolate Mousse
Chocolate mousse will never win any beauty awards. Although it features near the top of my list of comforting desserts with its slightly retro silky smooth richness, chocolate mousse […]
Chocolate mousse will never win any beauty awards. Although it features near the top of my list of comforting desserts with its slightly retro silky smooth richness, chocolate mousse […]
[…] live happily alongside my number one favourite. Call me fickle, but sometimes a thick double chocolate nut filled treat is what’s needed, while at other times only a nod to the […]
Case in point – Chocolate Cloud Cake. Many years ago, during a late night television marathon, I stumbled across a program (apparently filmed sometime in the mid 1980’s) all about […]
There have been many, many varieties of chocolate chip cookies made in my kitchen over the years, but like fashion, they change with the season, and accessorised by the preferred […]
It transpires that this quintessential feel good baked treat – a giant chocolate chip cookie usually baked in a cast iron skillet, was given its name and fame by Oregano’s, […]
This year’s version was inspired by the classic pecan/ chocolate combo that we celebrate in our Pump Street at Home Series. They are also a great use for those Maple […]
[…] with a towering extravaganza. So, for the blog’s 1st birthday I have made my favourite chocolate cake with a secret killer ingredient. Coconut milk. This cake is rich, fudgey (and […]
[…] Mixing butter and sugar, the odd egg, a smattering of flour and the all important chocolate (and by that I mean Pump Street Chocolate) is my home made soothing balm. […]
[…] exciting new series I'm creating with Joanna Brennan of Pump Street Bakery and Pump Street Chocolate. Over the next few months I'll share famous recipes from the bakery alongside my […]
[…] recipe is dedicated to my sister. For years she has asked me to make a chocolate honey cake instead of the regular version for our annual Rosh Hashanah feast, because […]
I have called this the “Essential Chocolate Cake”, because this is just that recipe that you need in your armoury for an easy birthday cake, light enough to take icing, […]
These chocolate meringue biscuits are undoubtedly the dessert that I make most often. My quick as a flash go to pudding. Likelihood is, if you have eaten at my house, […]
Chocolate chip cookies are the ultimate wonder food. Equally delicious consumed in any form: raw, cooked, overcooked-and-crispy, frozen-and-raw (thanks Ben and Jerry's), cooked-and-frozen (ice cream sandwiches), underbaked-and-melty, or simply […]
Barely a week goes by when these internet-breaking golden chewy squares do not emerge from my oven. The original recipe from my inspiring friend Adeena Sussman's book, Sababa, are mouthwateringly delicious, a […]
There is nothing quite like the combination of coconut and chocolate to transport you back to a love of childhood candy bars.
[…] treanscribed her recipes and notes for dishes such as lasagne, soups, crumble, fish pie, vinaigrette, chocolate chip cookies. Necessary classics that everyone should have in their repertoire. Chocolate chip date […]