Cook with Building Feasts – What’s For Dessert?
You asked for it! When I sent out a poll inquiring about top class topics, desserts hit top of the request list. So here it is…….the class of simple sweet […]
You asked for it! When I sent out a poll inquiring about top class topics, desserts hit top of the request list. So here it is…….the class of simple sweet […]
[…] of weeks (sometimes life is like that) but I did want to share a little class news and a salad recipe to will us out of the winter doldrums (because Spring […]
Sandwiched between the first two Building Feasts Supper Clubs is possibly my most exciting class to date! With BBQ season upon us, come learn to marinade, grill and dress the […]
[…] off with a bang, and I am excited to let you know about the new classes I am offering for early spring. All the classes take place at my home […]
[…] baked tradition and head straight on to my wild garlic roundup. Just don’t miss the next class dates open for booking and added at the bottom, including some new lunchtime classes (you […]
Our next series of classes are now open for booking. Come join us for some Summer menu treats! The sessions run for two hours – the first hour with a […]
[…] a new month it only seems right to also share our new Supper Club and Class schedule. Join us to cook and eat our way into Spring. And (shameless plug) […]
[…] new batch of recipes to fill your fridge and make your meals sing. In this class I will share my newest “fridge basics” and how to use them to cheer […]
As we launch into Spring I am thrilled to let you know that my new season of classes are now available to book on the Building Feasts Shop page.
I was overwhelmed by the demand for this class, so I have added a second date (and will be varying the recipes). Let’s celebrate Spring and the season of blooms […]
Last month I ticked a major bucket list item and taught my first class alongside a woman I truly admire on US soil. It was such an honour to demonstrate […]
Last week, for the first time ever, I taught a class. Patience is not a virtue that I really possess, and thus I always assumed that without patience, I could […]
We would love you to join us for the last Building Feasts cooking class of the year. Cook with Building Feasts – Winter Warmers Wednesday November 1st 7.30-9.30pm Come and […]
[…] for the keen cook or someone who wants to become one, a ticket for a class is an inspired gift. My early 2024 dates are now up (with an extra […]
We are very excited to share the dates for this season’s Supper Clubs and Classes. Jeremy and I can’t wait to welcome you around our tables and kitchen island as […]
Gremolata is salsa verde’s oil free cousin and the first class version of a few chopped herbs sprinkled for brightness on a plate. With a modicum of extra effort you […]