Spring Feast Supper Club 24.4.18
[…] Club Spring Feast Tuesday 24th April 2018 8-10.30pm The evening will start at 8pm with cocktails, before we sit down, Building Feasts style, and share a delicious dinner and cocktails. This […]
[…] Club Spring Feast Tuesday 24th April 2018 8-10.30pm The evening will start at 8pm with cocktails, before we sit down, Building Feasts style, and share a delicious dinner and cocktails. This […]
[…] do toast Selma at all my gatherings and at every Supper Club, where the welcome cocktails are as essential as dessert. Luckily for me, the wonderful Daniele Ziaco is the […]
The welcome cocktail and a little snack guarantees a great start to any gathering. Please join me on Tuesday 9th April at 7.30pm when I will walk you through my ...
[…] recipes from Gwyneth Paltrow’s latest book, The Clean Plate. We will start the evening with cocktails and nibbles from 7.30pm before sitting down to a three course meal of sharing […]
[…] luscious addition of a little Saint Germain for elderflower tang. Rules on ice and cocktails apply here: Ice really does make a difference. Try to use the biggest cubes […]
[…] But it makes a difference if you have the inclination. A note on ice and cocktails: I try to use the largest cubes available here so that the drink stays […]
[…] at Harrington and Squires. Bartender Daniele Ziaco welcomed our guests with a choice of two cocktails, including a Gin and Tonic made with Pedrino. This spiked tonic raised the Gin […]
[…] California to New York to Tel Aviv. We will of course be serving snacks and cocktails from Sababa, which will also be available for sale if you don’t have a […]
[…] new classes that are now open for booking. Join me on 9th April for a Cocktails, Snacks & Dips class where I will will walk you through my favourite ways […]
[…] premium), but they elevate every drinking experience. Perfect for anything from water to smoothies to cocktails, these durable yet delicate beauties are my favourite kitchen purchase of the season. The […]
[…] and nibbles before we sit down, Building Feasts style, and share a delicious dinner and cocktails. Vegetarian options are always available on request. Click on the title above to book […]
[…] flavoured, beautifully executed sharing dishes in a welcoming, unfussy and well designed space with excellent cocktails, it just ticks all the boxes every single time. Maybe I am a creature […]
[…] of course feature in our dishes. Photo: Jeremy Coleman The evenings will start at 7.30pm with cocktails and nibbles, before sitting down at 8pm for three courses of sharing plates, including […]
[…] everyone will sit down together to eat the meal. We will start the evening with cocktails and nibbles from 7pm before sitting down to the demo, followed by a three […]
[…] cooking from their third triumphant book. Gathered in the garden, we welcomed everyone with flowing cocktails, fennel crackers with arak and sugar, taramasalata and silky green aubergine puree, our guests […]
[…] which will be cooked outdoors on the Big Green Egg. The evening will start with cocktails at 8pm before sitting down to a for a 4th July feast with vegetarian […]