Roasted Strawberry Granita
[…] smash-and-grab purchase of strawberry punnets in such proportions you’d think they were the last rather than the first of the season. All in the name of this year’s granita flavour obsession.
[…] smash-and-grab purchase of strawberry punnets in such proportions you’d think they were the last rather than the first of the season. All in the name of this year’s granita flavour obsession.
[…] through these uncomfortably warm city days, I re-discovered my ultimate cooling technique – refreshing watermelon granita. It takes about 5 minutes to make, and no ice cream maker needed to […]
[…] meringue success) Nigella’s Olive Oil Almond Cake (a year round staple that never tires) Roasted Strawberry Granita (a refreshing side with all the sweet) Chocolate Cloud Cake (also dairy free) Semifreddo (the perfect dessert […]
[…] ones you can find. If you don’t have an ice cream machine you can make this into a delicious granita instead. Just follow the notes at the bottom of the recipe.
[…] everyone. And if you are not into smoothies, make a quick cold soup, or fruit granita for dessert. Or most importantly cocktails! Food Essentials: 6. Regularly used condiments from the […]
[…] hopefully outside, I like simple desserts that sit well with stone fruits, ice creams and granitas, veering away from cakes and making cookies and bars to accompany fruit and ices. […]