Top 10 Holiday Essentials
[…] renting cottages and barns with room to run, and space to make the most of local produce. Let me be clear. We are not nature lovers, keen sports enthusiasts, or ramblers. […]
[…] renting cottages and barns with room to run, and space to make the most of local produce. Let me be clear. We are not nature lovers, keen sports enthusiasts, or ramblers. […]
[…] process to make our daily breads. A final thank you to all the incredible local producers whose bounty made our Suffolk feasts such a delicious success. Pump Street Bakery, Pump Street […]
[…] us for a Seasonal Local Feast that we will demo from the bounty of beautiful local produce available at this time of year. We will show you how to make our […]
[…] farmers market. The market in the local town of Midleton has a wonderful selection of local produce and producers, highlighted by my first ever raw milk flat white, which was nothing […]
[…] over the past couple of years. I know that this goes against my (mainly) “eat local” philosophy, but, to be honest, particularly when I am not traveling abroad, I have […]
[…] and bake the day’s breads and scones with the chefs. Despite a reasonable amount of local whiskey the previous evening, one of my loyal cohorts and I joined Chef Ann […]
[…] Pics peanut butter I am aware of the frequency with which I wax lyrical about local, seasonal food, but sometimes you just have to bite the bullet and revel in […]
[…] Africa) Winter Flower Inspiration – Vegetable bouquets During the summer months I never leave my local farmer’s market without a herb bouquet from The Real Flower Co. All winter long […]
[…] award wining bakery, tucked into the most perfect town on the Suffolk Coast. Using only local ingredients from some of the country’s finest producers, carrots were not on our original […]
[…] Warehouse cook shop on our way to our much anticipated table. Yes, I do carry locally produced sheet metal back from across the world. Barely a meal is made when this […]