Marinated Feta – the Original Fridge Basic
[…] Basics’ main function is to ease meal prep pain for rushed and busy cooks. This marinated feta holds a special place in my fridge and my heart as the original Fridge […]
[…] Basics’ main function is to ease meal prep pain for rushed and busy cooks. This marinated feta holds a special place in my fridge and my heart as the original Fridge […]
[…] a sandwich, it not only tastes fantastic, it looks ever so pretty in the jar. Marinated Feta: I’ve been making and gifting this for years……..cubes of feta, hanging out in a […]
[…] freekeh, spelt, quinoa or farro) and feel free to jazz it up with a little marinated feta crumbed through, a little chili crunch or some pickled celery or red onion to […]
[…] 2 tbsp olive oil salt and pepper Optional Additions / Toppings Toasted pistachios or pecans Marinated Feta or crumbled goats cheese Pickled red onions Here are my suggestions for cutting the […]
[…] malden salt and a little more to finish 1 tsp sumac Optional Extras Feta – marinated, whipped or crumbled straight from the packet garlic croutons rocket or lambs lettuce for […]
[…] suggestions for how to use them and with flavours options to make them your own. Marinated Feta Hot Honey Confit Shallots Confit Garlic Flavoured Butters As we are on the cusp […]
[…] friends. We will also include a selection of the infamous Building Feasts’ Fridge Basics – marinated feta, a vinaigrette and a pickle. The demo will run for an hour and then […]