A Little Home Made Gift Guide
[…] a choice of aromatics…..this is always a huge hit. Cranberry Sauce: nothing could be more seasonal or festively fabulous…… Maple Roast Pecans: this year’s addition to the gifting party and […]
[…] a choice of aromatics…..this is always a huge hit. Cranberry Sauce: nothing could be more seasonal or festively fabulous…… Maple Roast Pecans: this year’s addition to the gifting party and […]
[…] cookies on hand at all times, available to immediately satiate or celebrate any emotion, mood, seasonal change of weather or small win (hence the disproportionate number of said recipes on […]
[…] my kitchen now resembles a small bake shop. The boys are well snacked, friends get treats, a little late night something is always on hand and I am basically trying […]
[…] a day or two or for 2 weeks in the fridge. Blueberries are not exactly seasonal at Purim, so I make this filling with frozen blueberries. This filling is also […]
[…] natural taste and colour, transforming even the early, smaller, less sweet varieties into a tangy treat when blitzed with lemon juice, frozen and scraped intermittently into ice magic. A traditional […]
[…] iteration of an old idea based around the original Buckwheat Cacao Nib Cookie, I like to create a new flavour as a seasonal home made gift, treat and anything in between.
[…] I’m not letting this distract me from celebrating the joys of the season, including asparagus, a new sensational flourless chocolate treat and a tool I love. Welcome to this week’s newsletter.
[…] family through any market to sample the local delicacies. Roaming the stalls for the best seasonal goods requires my brain to think about the meals ahead and ideas for new […]
[…] tart, buttery, crumbly yet crisp based squares of deliciousness tick all the boxes of comforting treat to satiate that desire for a little something sweet at any time of the […]
[…] cake. Versatile and deeply nostalgic, a moist molasses-y ginger-y slice is as irresistible with a mid morning cup of coffee as it is for a teatime treat or a festive dessert.
[…] 2021/2022 adaptation of an old favourite, buckwheat cacao nib cookies. Shaking up the flavours with seasonal spices and little sugary crunch on the outside, I love making these with ground […]
[…] recipes here I hope that you will make this your own, piling it with your seasonal fruit of choice. I have given you the dough recipe for two discs. If […]
[…] I love this basic-ish vanilla base that I whip up and accessorise with infinite “stir-in” seasonal flavour options (a number of which are available on these pages). I add a […]
[…] 35cm x 25cm Swiss roll tin and cut into squares. In the summer I pile seasonal fresh fruit on the top and in the winter it’s covered with a chocolate […]
Here’s a little something special to celebrate the beginning of Summer and an extra treat for the Bank Holiday. Enjoy this Mezcal Marg as your coals heat up in your […]
This recipe started its life as a marinade for a shoulder of lamb that took centre stage every year at my Rosh Hashanah table alongside my New Year's Chicken. But […]