“That” Essential Chocolate Cake
I have called this the “Essential Chocolate Cake”, because this is just that recipe that you need in your armoury for an easy birthday cake, light enough to take icing, […]
I have called this the “Essential Chocolate Cake”, because this is just that recipe that you need in your armoury for an easy birthday cake, light enough to take icing, […]
Cheesecake is a staple in this house. It is present at tea parties, summer gatherings, and all celebrations. While I have been making the same recipe for years, this […]
[…] must confess I have been sitting on this recipe for quite a while now. This cake started its life many years ago as a Danish Chocolate Chip cake whose recipe […]
This cake, like so many on the pages of this blog, is the base for many baking adventures.
What a total treat to create this spiced coffee cake recipe stuffed with halva, pistachios, almonds and dark chocolate with a sweet hint of cardamom and cinnamon for the Seed […]
[…] say about every cloud? Half term holiday started this week with an abundance of leftover soured cream in the fridge (over purchased when making my current favourite icing). These chocolate […]
[…] but you can also scoop it straight out of a container or tin into ice cream balls. (If you decide to scoop rather than slice there is no need to […]
[…] Lebovitz Chocolate Chip Cookies Nigella’s Chocolate Olive Oil Cake Alice Medrich’s Best Cocoa Brownies Barefoot Contessa’s Lemon Yoghurt Cake Justin Gellatly’s Ginger Cake Soured Cream Coffee Bundt Cake seriously packed freezer
[…] channelling Thanksgivukkah with my toppings and marrying up some of my favourite holiday flavours. Sour cream and apple sauce will still represent (because tradition) alongside apple-cranberry sauce (my love of […]
[…] beauties, I customarily hark back to my American roots, with a great dollop of sour cream and apple sauce. Last night, these also provided the backbone for our dinner, topped […]
[…] recipe below, I often substitute it with an equal quantity of plain yoghurt or sour cream ( or a combination of all of them if you are in a using-up-the-ends […]