In the Press

don’t just take it from me…

What an honour it was chatting with Vitsoe all about dovetailing my life in design and food and my love of having friends over for dinner.

It was a thrill to be included in The Modern House Journal with some of my favourite chefs in an article about lockdown cooking (April 2020)

Here’s a little video featured Monocle (November 2019)

Featured in the Evening Standard Magazine‘s Capital Gains: What to do in London (July 2018)

Featured in BritishVogue Everything You Need to Eat and Drink This Summer (June 2018)

Featured in Monocle Magazine’s Entertaining F & B Entrepreneurs, The Right Mix, as a ‘delectable example’ of a food and drink business (May 2018)

Featured for creating a Social Hub through Building Feasts and interior design in Living Etc Magazine (May 2018)

Featured as a Brand New London Supper Club You Have to Try Now in the Evening Standard’s online Go London and also in printed London Life Food & Drink (January 2018)

Building Feasts reviewed in the Jewish Chronicle’s food blog, The Fresser (September 2017)

Published as ‘the best recipe’ for honey cake by the Jewish Chronicle’s food blog, The Fresser (September 2017)

Olive oil chocolate chip cookie recipe published in the Jewish Chronicle (September 2017)

Article on the house published in My Modern House and also by Curbed (August 2017)

Cooking Demonstration at Gefiltefest Food Festival (June 2017)

Kohlrabi, fennel and asparagus salad recipe published in the Jewish Chronicle (June 2017)

Featured as the food editor’s pick of the Jewish Chronicle‘s Rosh Hashanah Honey Cake Round Up (September 2016)

Published in Victoria’s Stories travel blog for a Scandi-inspired brunch (April 2016) for kikki.K, also in Sophie Eggleton’s article and a LifeofYablon blog (March 2016)

House featured in the Telegraph magazine’s Retro Revival (January 2015)