Marinated Feta – the Original Fridge Basic
[…] organisation and structure in my life. Mainly revolving around buying and preparing food, two of my non negotiable routines are Sunday Farmers Markets and what I lovingly refer to as Fridge Basics.
[…] organisation and structure in my life. Mainly revolving around buying and preparing food, two of my non negotiable routines are Sunday Farmers Markets and what I lovingly refer to as Fridge Basics.
I get very excited when summer finally arrives, and my weekly pilgrimage to the farmers market instantly becomes more appealing. The options for salads and sides increase dramatically, embracing all the […]
[…] go. But make sure there is still a seat for me. Winter hand saver – Farmers Hand Cream photo: Farmers Welsh Lavender I honestly think my hands maybe would have […]
[…] will want for dinner on Thursday? Instead, I prefer my weekend ritual of trawling the farmers market, greengrocer and fishmonger for seasonal cooking inspiration. While lists may not be my thing, […]
[…] a bag of it lurking in the back of the drawer while unpacking the weekly farmers market shop. The dish is filling, and feels virtuous while being tasty enough to keep […]
[…] beginning of frozen everything season is celebrated with the first sighting of berries in the farmers market, ready to blitz and churn into any semblance of iced delicacy. This week’s market […]
[…] Flower Inspiration – Vegetable bouquets During the summer months I never leave my local farmer’s market without a herb bouquet from The Real Flower Co. All winter long I miss […]
[…] you are in the hood. A few Schaner Farm Cara Cara oranges from the Santa Monica Farmers Market also managed to make it back home with me, as well as some of […]
[…] brief moment of glorious sunshine. And no weekend is complete without a visit to a farmers market. The market in the local town of Midleton has a wonderful selection of local […]
[…] the moment. I, however am not ashamed to admit that I buy mine at the farmers market. This time last year when I posted a picture of my market bounty, I […]
The minute asparagus hits the farmers market stands in April I vow to eat it every day for the duration of the season. And I have to say, despite my general […]
[…] These days you will be sure to find me greedily grabbing all the bunches of irresistible candy coloured carrots at the farmers market or greengrocer ready to roast and provide instant cheer.
[…] or freezer all autumn and winter long. So when you are next at the farmer’s market, greengrocer or supermarket, pick up a few good looking butternut squashes or blue skinned […]
[…] and creating dishes with all of the new season produce that is now hitting our farmers markets and greengrocer’s stands. We are very excited to share our next series of Cook […]
[…] the room and sometimes from the house to resist the temptation. The Sunday morning farmer’s market ritual, is another example of my conspicuous consumerism in all its glory. Do I […]
[…] they were NOT home made, but they were on shiny soft brioche buns from the farmers market (all the Bougie points here). Tuesday followed on with tortellini. Also not home made. […]