
Side Dishes
In my humble opinion, side dishes are actually the main event. So much so that when I plan a menu I always start with the most exciting, colourful, seasonal recipes that will elevate even the simplest meal to a memorable occasion. These are often the perfect pairing alongside my dinner recipes.


Autumnal Panzanella

Melon & Cucumber Salad

Whipped Feta & Tomatoes

White Bean Dip with Zesty Courgettes

Tahini Pickle Magic

Herb Slaw

Grilled Asparagus with Hazelnut Gremolata

Leeks with White Beans and Parmesan

Umami Breadcrumbs

A Simple Wedge Salad

Ballymaloe Brown Bread

Barley with Braised Chard

Roasted Grapes with Feta

A Slaw For All Seasons

It’s a Latke Party!

Quick Roasted Brussel Sprouts

Roasted Pumpkin & Radicchio Salad

Jewelled Party Rice

Watermelon Panzanella

Beetroot Carpaccio

Herb Salad on a Tahini Base

Quinoa Salad with Oven Roasted Tomatoes

Roasted Cauliflower Wedges with Mint & Wild Garlic Chimichuri

Marinated Anchovies

Golden Roasties

Fennel and Blood Orange Salad
