Rhubarb Crumble Bars
[…] zest, as an emergency treat with a favourite jar of jam or with compote or apple sauce lurking in the fridge. I also use this recipe to use up ends […]
[…] zest, as an emergency treat with a favourite jar of jam or with compote or apple sauce lurking in the fridge. I also use this recipe to use up ends […]
[…] cherries a shrinking of chopped chives Optional Extras fresh herbs – mint, coriander, rocket grated apple orange or blood orange segments sliced fennel shredded carrots For the Dressing 1 small […]
[…] customarily hark back to my American roots, with a great dollop of sour cream and apple sauce. Last night, these also provided the backbone for our dinner, topped with smoked […]
[…] layer or filling, to whip into buttercream for a birthday bonanza, or simply spoon over apple wedges for a sweet snack. There is always a jar of this decadent sweet […]
[…] ketchup) 3 tbsp Worcestershire Sauce (or 1tbsp soy sauce for a vegan version) 2 tbsp apple cider vinegar 4 tbsp beer (preferably Pilsner) 2 tbsp molases (or dark brown sugar) […]
[…] adored reading Lessons In Chemistry last year and have just binge watched the series on AppleTV. It has the perfect soothing pace to keep us company during the winter and […]
[…] every day will bring a new best comfort fruit. Figs, plums, and finally some tasty apples and pears are available in abundance for gorging ourselves and baking endless cakes, breads, […]
[…] sauce). They lend themselves beautifully to the warm festive spices, but feel free to use apples, or in the summer berries and stone fruit with a simple dash of cinnamon, […]
[…] and can be used for just about any vegetable or fruit (think onions, fennel, peaches, apples, cauliflower) and shake up the spices and herbs to your hearts content. It’s an exciting […]
[…] milk (or oat milk or coconut water) 1/2 frozen avocado or banana 2/3 chunks frozen pineapple juice of half a lemon 2 handfuls baby spinach 1 tsp supergreen powder (eg […]