Hanukkah Latkes
[…] crispier latkes. Bingo. To serve these golden beauties, I customarily hark back to my American roots, with a great dollop of sour cream and apple sauce. Last night, these also […]
[…] crispier latkes. Bingo. To serve these golden beauties, I customarily hark back to my American roots, with a great dollop of sour cream and apple sauce. Last night, these also […]
[…] salad was one of the starters for my Popup at Pump Street Bakery, served alongside beetroot carpaccio and Pump Street focaccia. All of our fish on the menu, including arguably […]