Pear & Cranberry Cornmeal Cobbler
When the shit hits the fan, I bake. Given the current state of our world, my kitchen now resembles a small bake shop. The boys are well snacked, friends get […]
When the shit hits the fan, I bake. Given the current state of our world, my kitchen now resembles a small bake shop. The boys are well snacked, friends get […]
Meet your new best friend - the canapé (or snack) that looks fancy with a side of kitsch, takes moments to make and even fewer moments to fly off the […]
Feasts bring people together. Feasts are enjoyable gatherings of any size punctuated with good food, a relaxed atmosphere, and an opportunity to show appreciation or love. A feast is a […]
[…] series I'm creating with Joanna Brennan of Pump Street Bakery and Pump Street Chocolate. Over the next few months I'll share famous recipes from the bakery alongside my favourite creations […]
[…] by many as Chraymeh Fish (not such an appealing recipe title), this dish is essentially the shakshuka of the North African fish world. A delicious and colourful antidote to all […]
Welcome to this week's instalment of everything I ate, saw, covet and made since we last met. I've packed it full with some NYC recs, my new Amazon list and […]
These blended iced morning meal solutions have been a big part of my life for over 15 years now and I'm still excited every time I make one. They […]
[…] date, let’s make an all time favourite of mine, CRUMBLE BARS. A cinch to assemble these tart, buttery, crumbly yet crisp based squares of deliciousness tick all the boxes of […]
[…] is your emergency salad solution. Something between a simple Caesar and a classic wedge (minus the iceberg) this not only comes together in no time with fridge and cupboard staples […]
And while today, I am reminding you that this site does still in fact exist, there are a few caveats with the post. No real photos. Apologies for this, but […]
My all time favourite snack had a 2024 makeover. Developed back in the day when I was one of the rare few who worked from home and my obsession about […]
How to make jammy eggs is a life skill everyone needs to know. Because a meal becomes complete when you put an egg on it.
I have implemented a new rule in the house - no meal can take longer to make than to clean up. I find that this is quite easy to enforce […]
I am not ashamed to be a fully paid up member of the avocado toast club. It features as one of my meals multiple times a week for either breakfast, […]
There’s no such a thing as too many cookie recipes, because let’s face it, there’s no better treat. I need cookies on hand at all times, available to immediately […]
There is something extremely comforting about a simple loaf cake. Especially one that you can make with just a bowl and whisk, and can be popped into the oven […]