It’s a Latke Party!
[…] light that starts next week. As there in an unwritten rule here that all holidays MUST be honoured with festive fair, this year I’m going big with 3 different latke […]
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[…] light that starts next week. As there in an unwritten rule here that all holidays MUST be honoured with festive fair, this year I’m going big with 3 different latke […]
[…] as chocolate chip banana bread (recipe coming soon), but a classic none the less. I must confess, over time I had completely forgotten about these moist, chewy, delectable treats until […]
[…] is hidden in his gem of a book A Platter of Figs and Other Stories (a must if you don’t already own it). He includes it as a condiment for fish […]
Allow me to remind you that ALL nuts must be roasted for a few minutes before using in, on or with anything to dramatically improve their flavour and texture. Welcome […]
[…] cake. It is important that you do not rush this last stage – the oil must be mixed well and fully incorporated into the batter or the cake can sink […]
[…] leaving the house. Like a Pavlov reaction, before or after doing anything at all, we must eat. These bars are a firm favourite during cranberry season, and are perfect for […]
[…] adding nuts – pure is best. I only made one change – their size. Sarah’s must be enormous. Mine are still pretty large, but I scoop them with a large […]
[…] my go-to’s. A few notes on smoothies before you start. A good blender is a must. Mine is as old as my smoothie habit and is a kitchen workhorse. Using […]
[…] accordingly – it really depends on the size of your pan or pot. The garlic must be completely submerged but the oil so use these quantities as a guide. The […]
[…] new season and the next few months of celebrating long days of sunlight together. I must beg forgiveness from my adored and hugely talented mixologist friends here. I value, respect […]