Thoughts, stories and tips
November has been wild so far…..I hosted the Dobre Dobre and Baking & the Meaning of Life book launches with Laurel Kratochvilla and Helen Goh, managed a whirlwind trip to Paris between the events and…
Conscious of not over stuffing your inboxes I’ve avoided back to back emails and combined two newsletters into one today, with some new suggestions for your Rosh Hashanah/ Jewish New Year’s celebrations next week and…
Sliding into your in box, with 3 of my simplest summer treats just in time for a long weekend.
It’s taken me a hot second for my feet to touch the ground after the recent road trip of my dreams through Utah and Colorado with all four boys in tow. I’m going to share my…
This week’s dispatch comes from the foothills of the Grand Staircase, Utah, where I am half way though a 2 week long road trip with my sons through the National Parks before heading high up…
So I had every intention of sending this newsletter out yesterday afternoon. But sometimes life just get’s in the way. So here I am, a day later than hoped but just in time with your…
Welcome June and to a bumper instalment of Summer staple recipes. I hope these will become the backbone of your meals during these longer, hopefully sun filled days, made even better when shared with those…
Today I’ve got some very exciting news for you……..events are back with a BANG! So without further ado (drumroll please) here are the details for Cocktail Hour with Adeena Sussman and a class celebrating all…
I’m aware that as I share snippets from my most recent adventures that my newsletters of late seem to be more travel journal than food blog. Rest assured I am finally back with my feet…
I am writing today in the 48 hours I am home between our extended family holiday to Tel Aviv for Passover and heading to the States for the launch of SESAME and a Big Birthday…
See? This is what happens when I skip a week of writing to you.....welcome to today's action packed newsletter. To be honest, I didn't have all that much news when it came to compiling my…
Today I am sharing two of possibly my all time favourite recipes and staples. Rhubarb crumble bars, because a seasonal moreish bake suitable for all day snacking is an essential, and the only tomato sauce…
Today’s newsletter is co-incidentally orange themed. These recipes were all ready to share as an ode to my love of citrus season, but this morning my whole world is orange and I am now re-writing…
We are in full on freezing February grey here. So in a vain attempt to cheer us all up, I am bringing you a treat packed instalment for a little joy and to help spread…
It’s taken me a hot second to ease my way into the New Year thanks to a couple of special weekends that extend my holidays into the beginning of January. I started the month with…