Salmon Caesar-ish
It’s officially summer and in my world, sunshine calls for salad. This hot smoked salmon nod to a classic Caesar is ideal for the season and substantial enough as a stand alone main course on…
It’s officially summer and in my world, sunshine calls for salad. This hot smoked salmon nod to a classic Caesar is ideal for the season and substantial enough as a stand alone main course on…
[…] is the perfect condiment for gravadlax or smoked salmon and is equally delicious with roast fish, asparagus, artichokes or as a posh substitute for mayo on a sandwich. Dill and […]
[…] summer staple or a fantastic caesar alternative, this is also a great solution for grilled fish if you have leftovers. Buttermilk Dressing 1 garlic clove, crushed with 1 tsp salt […]
[…] chefs knife will allow you to cut everything from onions to fruit, and meat or fish. Important if you are keen on making the most of the local country produce. […]
[…] midweek dinners and weekend gatherings with friends and family. From slow roast aromatic chicken, to fish stew and a vegetarian one dish meal, we will embrace the season of sweaters […]
[…] (a must if you don’t already own it). He includes it as a condiment for fish tacos (possibly one of the the most popular meals in this house), but this […]
[…] Feasts style, and share a delicious dinner and cocktails. This next event will be a fish based Middle Eastern inspired meal, with vegetarian options available on request. To see some […]
[…] of hopeful al-fresco dining, this side dish is the perfect accompaniment to grilled meat or fish, or if you are so daring, picnics. I am heavily into simplest of simple […]
[…] great a vegetarian option for those at your table who do not eat meat or fish. This recipe for Puy lentils has evolved over the years and I make it […]
[…] executed under duress. These dishes should not be complicated. In fact they should be very straightforward - a quick tomato sauce, scrambled eggs, grilled fish or meat, and a good dressing.
[…] Roasted, combined with other fruits, as compote, in cakes and as a savoury side to fish or chicken. In a nutshell, cook it and I will eat it. My husband […]
[…] and salty freshness of the feta, making it a perfect side for roast chicken and fish or ideal on its own for lunch. If you can’t find freekeh, this works […]
A concoction of pure comfort, this combination of barley and chard with a hint of allspice combines two of my favourites - a grain and a braise. Deeply mellow and satisfying […]
[…] our weekly meals on it. I have baked sourdough and crumbles, smoked meats, hot smoked fish, roasted four chickens at a time, cooked endless varieties of grilled vegetables and of […]
This sauce is the perfect accompaniment to salmon burgers, smoked, cured or roast fish, as a dressing for a hearty salad or potato salad or as an emergency dip.
Take a piece of grilled fish or meat or steamed veg, eggs or even a bowl of grains. Ordinarily, these could err on the ordinary or almost meh. Add a […]